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Red kidney beans and chunk of beef slow cooked in a classic stew featuring seven herbs and the intoxicating aroma of dry lemon. Served with saffron infused rice.
A rich stew of chicken, butternut squash, pomegranate molasses and ground walnut toasty, sweet and lightly sour. Served with saffron infused rice.
A Persian favourite - eggplant, yellow split peas, garlic, and the intoxicating aroma of dry lemon. Based stew with chunks of slow cooked beef. Served with saffron infused rice.
Light and fluffy Basmati rice topped with saffron.
Basmati rice spiced with zagros house hot sauce topped with saffron.
Basmati rice mixed with lima beans dills topped with saffron.
Basmati rice mixed with lentils topped with saffron.
Basmati rice mixed with barberry topped with saffron.
Seasoned slow roasted potatoes.
Seasoned roasted mixed vegetables.
Lettuce, tomatoes, cucumbers, red onions, olive, feta, Greek dressing.
Lettuce, toasted pita with Zagros caesar dressing, parmesan cheese
Finely ground bulgur wheat, chopped parsley, tomatoes in extra virgin oil.
Fresh cut potatoes with zagros seasoning.
Fresh deep fried
Homemade sauce
Fresh pita bread deep fried vegetable oil with Zagros seasoning.
Fresh slices of pita.
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